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Milk Chocolate Cake serves 12 - Be-Ro

1 Heat oven to 180ºC, 350ºF, Gas Mark 4. Grease 2 x 20.5 cm (8 inch) tins, not loose-bottomed as the mixture would run out. 2 Mix flour, sugar, salt and cocoa. 3 Rub in margarine. Beat eggs with milk. 4 Stir egg mixture, essence and liquids into the dry .

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