經安全檢測,此網站為安全網站,請放心前往原始網址!

How to Pan Fry Cod or Haddock | eHow

Both cod and haddock are members of the same family. In any recipe calling for one, the other can be seamlessly substituted. Haddock and cod both have white, clean, firm flesh that has large flakes once cooked. Cod and haddock do best with simple preparat

www.ehow.com

網址安全性掃描由 google 提供