Balsamic Honey Glazed Pork Chops - Recipe - Cooks.com

Heat enough olive oil to lightly coat your frying pan. Heat oil on medium high heat. Crush the cloves of garlic and rub on pork chops both sides, add salt and pepper to taste. Add pork chops to the heated oil. Brown pork chop on each side (about 2 minutes

www.cooks.com