客家傳統美食－擂茶(英文版) - 全球華文網-華文學習,華文部落格,華文教學,華文教師,Learning Chinese,Chinese Learning p

Hakka people cite a legend that tells how pounded tea, lei cha, was drunk initially. In the Three Kingdoms period, as the general Chang-Fei attacked Wuling, his soldiers were infected by a plague. An old herbal doctor then used some concoction to ...

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